Category Archives: Taste – White Wines

February 2010 – More complex, spices in the nose along with tropical sweetness, honeysuckle, and botrytis.  Unctuous palate, fresh lusciousness, custard, pineapple, apple.  Hint of bitterness on finish. Drink now or age 1-2 years.

March 2010 – Intense lyche tropical perfume, great palate, rich with honey characters, classic Alsatian characters.  Drink or age for 2-4 more years.

February 2010 – Citrus orange zest in nose.  Nice palate, luscious, nice fruit.  Drink now or hold.

February 2010 – Apple cider fruit, some light floral notes.  Great richness on the palate, fresher with hint of diesel, a light bit of bitterness.  Drink now or hold 1-2 years.

February 2010 – slight diesel, floral perfume, incense.  Leaner palate, good and elegant, still alive, more diesel on the palate rather than fresh fruit due to age.  Drink now.

March 2010 – Honey and melon in the nose, great texture, rich with mango fruit and caramel.  Aging wonderfully.  Drink or age 1-3 years.

March 2010 – Apple fruit and cardamon spice, apricot with great texture.  Sweep pineapple and peach.  Age 3-5 years.

March 2010 – Honey and apricot botrytis characters, caramel and apple, great structure and a great finish of pear and honey.  With this great acidity this wines should age nicely for the next 4-7 years.

March 2010 – Classic fusil oil characters, tart apples, fresh goose berry and incredible berry.  Drink now or age out if you like more complexity.

March 2010 – Oak and apple fruit, cinnamon and vanilla with a palate sweet cream, peaches, and creme brulee.  Drink now.